Today I wake up grumpy. And gets grumpier n angrier. I fail to pinpoint the reason. So I decided to try out pressure cooker chicken biriyani to let out the steam. Also, it's Hijri New Year today.
Why do people use different ingredients? I get tens of customized recipes for the pressure cooker biriyani from the Net. As varied n different as possible. Finally, I decided to add coconut milk n yoghurt. As expected Mirchi and I like it. Forget about the rest.

Happy new year. When you are in Kuwait, you should cook majboos. If not, biriyani.
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